PB & J Protein Muffins

PB & J Protein Muffins

PB & J Protein Muffins

Ingredients:

  • 2 Cups Kodiak Cake Protein Mix
  • 1 Cup milk or water
  • 2 mashed bananas
  • 1 large egg
  • 1/4 cup coconut oil (melted)
  • 1/4 cup PB2 or Peanut Butter (if you prefer)
  • 1/4 cup strawberry jam

How to:

Combine all except the jam. Stir until combined. Spoon into greased muffin tins. Once you have filled the muffin tin, use a teaspoon to make a small dent in the top of each muffin. Spoon the jam into the hole. Bake at 350 degrees 22 minutes.

Let cool slightly and serve warm. You are going to love these!

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